The Noble Grape is a colonial style guesthouse located in the heart of the Margaret River Wine Region in the small hamlet of Cowaramup. It is centrally located to most of the region’s wineries with around 50 wineries within 5 to 10 minutes drive and is just 7 or 8 minutes drive (12 kilometres) from Margaret River itself. Local attractions such as The Margaret River Cheese Factory, The Margaret River Chocolate Company, Olio Bello (Olive Oil) and Cape Lavender are within 5 minutes drive and the nearest beach at Gracetown is less than 10 minutes drive.Cowaramup is home to attractions such as The Candy Cow, The Moonhaven, The Margaret Riviera as well as Settlers Ridge Organic Wines, The Margaret River Regional Wine Centre and Pinocchio’s Italian Bistro.The Noble Grape was built like a colonial country house and has the warmth of old world charm but lacks none of the mod cons of the modern guesthouse. The layout is more "boutique motel" style rather than traditional B&B affording guests privacy and most of the comforts of home in their own room. A charming property set on a 1/2 acre of beautiful English cottage gardens abundant with native birdlife. Relax in your private courtyard or our beautiful garden with a good book and a glass of local produce or a nice cuppa.Rod and Donna Carter, the hosts of The Noble Grape, will do their best to make your stay a memorable one, adding a personal touch and heightening the sense that you are staying with friends.With its AAA 4 Star rating, the six spacious guest rooms are well appointed and each features its own ensuite, r.c. air-conditioning, TV, fridge, tea/coffee facilities, private courtyard and ceiling fans. A fully equipped laundry is available for guests. One of the six rooms is a two bedroom suite and there is a room with universal access. All rooms are non-smoking. Children under 6 years will only be accommodated in our Family Room.A delicious buffet style continental breakfast is included and is served in the dining room overlooking the rose garden. Breakfast includes freshly brewed teas and coffee, fruit juices, fresh fruit platter, yummy Margaret River yoghurts, prunes, peaches or pears in juice, a selection of cereals and breads for toast and Rod’s fabulous muffins.